28february2025

Soirée repas truffé

Friday February 28 at 18:30 p.m.
Aubussane France Chemin de Collorgues, 30190 Aubussargues
Come and live a unique experience around the black truffle of Périgord. Immerse yourself in a unique sensory journey, with Yoan Saunier, producer and enthusiast. Truffle meal, food and wine pairings. By reservation.
> On the program:

-Explanation of the biological cycle of the truffle
– Truffled menu:
Tasting around my black truffle and wine, from appetizers to dessert…
Nathalie, our chef, will prepare a delicious meal for you where truffles will be in the spotlight. Each dish is prepared before your eyes, with ingredients mainly from our estate. The menus vary every day depending on the chef's inspiration and the harvest of the moment. It's impossible to find anything fresher, more local and more organic!
– Food and wine pairings: To enhance this taste journey, enjoy a selection of wines harmoniously paired with your menu.

** Practical information
The experience is limited to a group of 10 people in order to guarantee an intimate and friendly atmosphere, conducive to exchanges between epicureans.

Reservation required: Contact Yoan Saunier on 06 17 75 21 56 or visit our website www.aubussane.com.

Don't miss this unique opportunity to explore the mysterious and tasty world of truffles!

Themes:

  • Gastronomy
  • Local products

All dates and times

Opening hours on February 28, 2025
FridayOpens at 18:30 p.m.

Admission fees

Admission feesMin.Max.
Single price
80 €Not disclosed
Further information) :
On reservation
Number of places limited to 10 people

Access map

Address

Aubussane France
Chemin de Collorgues,
30190 Aubussargues
How do I get there?

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